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Sunday, November 24, 2013

MY GRANDMOTHER'S TURKEY DRESSING CASSEROLE

                         

2 loaves bread
1 pack Zaltine crackers
6 boiled eggs
3 tablespoons prepared yellow mustard
1 cup shredded turkey...
Enough Turkey drippings stock to make it mix to a mixture almost thick as biscuit dough

Tear bread crumbs, crumble crackers, and boiled eggs. In a large bowl, add above. Mix in turkey, mustard, and turkey drippings. Put in rectangular cake pan. Bake at 375 degrees for 40 minutes. Serve as a side dish or as an entrée. One of our favorites!

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